- GERD is reflex (return) of gastric content (mainly acid) towards the mouth resulting in esophageal tissue damage.
- This is a chronic disease that occur when stomach acid (HCL) or bile flows into the food pipe and irritates the inner lining.
- GERD also known as Acid Reflex.
Causes or Etiology :-
- Hital Hernia
- Obesity
- Zollinger Ellison Syndrome :-Hyper-secretion of gastric acid
- delayed gastric emptying
- delayed esophageal clearance
- Increases intra abdominal pressure
- Inappropriate relaxation of LES (lower esophageal sphincter) :- It is most common cause
- Reduce tone of LES (seen in scleroderma or systemic sclerosis)
- Food (Alcohol,caffine,tobacco,spicy food,fried food etc)
Clinical Feature :-
most common feature are:-
- Acidic taste in mouth
- Regurgitation (back flow)
- Heart burn
- pain with swollowing
- Short throat
- Increase salivation (water brash)
- Chest pain
- Coughing
- Frequent bleching
- Reflex esophagitis :- Inflammation of esophageal epithelium which can cause ulcers near the juction of stomach and esophagus
- Esophageal stryctures (narrowing) :-the persistent narrowing of the esophagus causes by reflex induced inflammation.
- Barredd's Esophagus :- Abnormal changes in the cells of the lower esophagus.
- Esophageal Adinocarcinoma :- A form of cancer.
Diagnosis :-
- EGD :- Esophago Gastro Duedenoscopy:- visualization of the esophagus stomach and first part of small intestine.
- Barium Swallow X-ray :- to assess the presence of esophageal strecture
- Esophageal PH monitoring.
Medical management :-
- Proton pump inhibitor
- H2 receptors antagonist
- Antacids
- Avoiding drugs like :- Aspirin,ibuprofen
- Avoiding of alcohol,tea,coffee etc.
Surgical Management :-
- Nissen Fundoplication :- In this procedure the upper part of the stomach is wrapped along the lower esophageal sphincter to strengthen the sphincter and prevent acid reflex.
Nursing Management :-
- Nursing management of GERD involves teaching the client to avoid situation that decrease lower esophageal sphincter pressure or cause esophageal irritation.
Nursing Intervention :-
- Monitor vital sign of the client.
- Assess abdomen for distention and intra abdominal pressure.
- Encourage the client to small frequent meals of high calories and high protein foods.
- Instruct the client remain upright position , at least two hours after meals and avoiding eating three hours before bed time.
- Instruct client to eat slowly and masticate food well.
- Advice to client to avoid spicy food and acidic food.
- Encourage the client to quit smoking and to loose weight if over weight.
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